Welcome to On Tap — the biweekly podcast presented by FCSI The Americas!

New Season Starts September 6th!

On Tap, Presented by FCSI the Americas, returns for our fourth season, dipping back into the deep well of talent that defines our industry. Join Wade Koehler, Executive Director, as he discusses with new and well-seasoned consultants about what really matters to some of the most interesting and successful foodservice consultants in the world.

Current Episode

ON TAP Presented by FCSI, The Americas - S4:2 - Orladso Espinosa III

In this episode of On Tap, Wade welcomes Orlando Espinosa to the program. Orlando and Wade dish on a variety of subjects, everything from Covid impacting B&I foodservice design, to Orlando’s time at Aramark – even how long it took to design the foodservice for the Olympics. This is a fascinating episode you won’t want to miss!


American Panel

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