season 2

S2: Episode 6

August 10, 2021
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John Radchenko, FCSI

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In this week’s episode, we feature John Radchenko, FCSI, located in Toronto, Canada.

John has been consulting since 1969. His architectural background and marketing experience has influenced the firm’s strategy in design and project implementation. His flexible style and overall expertise provide a comprehensive and diversified approach to foodservice.

Mr. Radchenko joined Paul Johnston/Van Velzen Associates in the spring of 1992 as a firm principal, bringing with him diverse and varied expertise. In late 1996, he became a partner and is now president. He is responsible for client liaison, concept development, and project implementation.

He graduated from Ryerson Polytechnic Institute in 1968 with a Diploma in Architectural Technology and has continuing education Certificates in Business Administration and Marketing.

Find out more about John at: vanvelzen-radchenko.ca/about-us/

"Consulting is not just drafting and putting things together. It’s trying to help the individual clients to achieve their goals."

tags: #fcsi, #foodservice, #foodserviceconsultant

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