Jim Petersen, FCSI
April 26, 2022
On this episode of On Tap Presented by FCSI the Americas, we speak with a Principal from Ricca Design Studios, Mr. Ryan Mikita. Join us as we explore how Ryan got into foodservice from a Fine Arts background, how the industry has changed over Covid, as well as why he chose food service consulting as his career.
To find out more about Ryan Mikita, visit
https://www.ricca.com/leadership-ryan-mikita
To find out more about Ricca Design Studios, visit
https://www.ricca.com/
